This delicious cake has a particular flavor with an amazing combination of buckwheat & redcurrant preserve. Dairy and gluten free!
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Farinata di ceci is a simple yet delicious rustic bake, mainly made of chickpea flour, makes the perfect snack/appetizer!
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Classic, rustic grissini (breadsticks) – so quick and easy to make, they’re a delicious treat with a perfect crunch!
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Super easy baked version of the classic pasta alla Norma (aubergine & tomato sauce) – generously covered with pecorino cheese and baked in the oven for that extra crunch, just irresistible!
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Cold twist for the classic tomato & basil pasta sauce! Super quick and healthy, it makes the perfect light meal for a hot summery day!
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Easy & healthy pasta with spinach and sausage! It’s ready within minutes and can be easily changed to make it dairy & meat-free!
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Quick and gorgeous way of eating your fennels! Steamed, then cooked in luscious butter.. it will be impossible to resist! 😉
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Only 2 ingredients to make a classic, all-time favourite delicious filling for these tortelli! Sweet & rich, they are perfect for a nice and light meal!
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Super easy to make, these dairy-free lemon-y cookies only need a few ingredients to burst with flavor. You won’t be able to stop!
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Nutritious, simple yet uper tasty courgettes with parsley (trifolate) – the perfect summery dish to enjoy as side, or as filling for an omelette/quiche!