Elegant bite-sized cannelloni filled with creamy ricotta and spinach, nestled in rich tomato sauce. An elevated Italian classic that’s perfect for make-ahead meals!
Protein-rich chicken leg quarters roasted with seasonal vegetables and Italian herbs. A healthy, one-pan dinner with minimal prep and maximum flavor!
Silky-smooth dark chocolate truffles made with just 4 ingredients. Includes vegan option and minimal prep time. The perfect homemade treat for gifting or special occasions!
A gluten-free Mediterranean quiche combining tender courgettes with smoky ricotta and pine nuts. Perfect for picnics, as side or starter! 🌿
Sweet potatoes, crispy halloumi, and golden mushrooms come together in this cozy winter salad. Topped with toasted hazelnuts for that perfect crunch!
Transform humble Jerusalem artichokes into an elegant, creamy flan! This cozy winter recipe combines earthy root vegetables with Italian cheeses and crunchy chestnuts
This hearty farinata combines the earthiness of black kale, the creaminess of polenta, and the richness of beans – a true celebration of simple, seasonal ingredients that warm both body and soul.
A stunning seasonal pie that combines rainbow chard, ricotta and pancetta in golden puff pastry. Quick to make, it’s your new favorite weeknight dinner!