Farm-to-Table Italian Catering & Workshops Amsterdam | The Balanced Plate

Welcome to The Balanced Plate! I’m Micaela, and I believe the best food honors two beautiful traditions: the Italian cooking I grew up with and the incredible seasonal ingredients from local farms right here in Amsterdam. My farm-to-table catering and cooking workshops celebrate Dutch produce at its peak, prepared with Italian traditions passed down through generations. From corporate events to private celebrations, I create menus that change with the seasons — connecting you to the land, the farmers, and the story behind every ingredient. Ready to taste the seasons? Andiamo!

Winter Comfort: Seasonal Soups from My Italian Kitchen

by Micaela Harrasser November 18, 2025

November 18, 2025

Italian winter soups meet Dutch seasonal ingredients. Learn the stories behind my favorite recipes and discover my simple formula for building your own perfect comfort soup.

picture of pumpkin cheesecake slice with autumn elements

How to Host an Italian-Inspired Autumn Dinner

by Micaela Harrasser October 30, 2025

October 30, 2025

Discover how to create a magical Italian-inspired autumn dinner party that brings friends together. From seasonal farmers market finds to cozy table settings and my favorite fall recipes, learn the secrets to hosting an evening your guests will remember—without the stress.

Seasonal LIving
A New Chapter: Italian Traditions Meet Dutch Seasons

by Micaela Harrasser October 13, 2025

October 13, 2025

What happens when Italian culinary traditions meet Dutch seasonal ingredients? Join me as I share the farm visit that reignited my passion and why I’m committing to seasonal, local cooking that honors both flavor and the earth.

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Salads & Co Recipes
Mediterranean Bulgur Bowl with Roasted Aubergine & Goat Cheese

by Micaela Harrasser June 2, 2025

June 2, 2025

A hearty Mediterranean bowl featuring bulgur in rich tomato sauce, topped with tender roasted aubergines and creamy honey-drizzled goat cheese. Perfect for a nutritious lunch or dinner.

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Desserts Recipes
Spring Strawberry & Basil Millefoglie

by Micaela Harrasser May 19, 2025

May 19, 2025

A fresh twist on classic millefoglie with basil-infused whipped cream and seasonal strawberries. Light, elegant, and perfect for spring entertaining. Includes vegan option!

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Pasta & Co Recipes
Bite-Sized Spinach & Ricotta Cannelloni in a rich Tomato Sauce

by Micaela Harrasser May 5, 2025

May 5, 2025

Elegant bite-sized cannelloni filled with creamy ricotta and spinach, nestled in rich tomato sauce. An elevated Italian classic that’s perfect for make-ahead meals!

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Recipes Pies & Baked Goods
One-Pan Italian Herb Chicken & Spring Vegetables

by Micaela Harrasser April 28, 2025

April 28, 2025

Protein-rich chicken leg quarters roasted with seasonal vegetables and Italian herbs. A healthy, one-pan dinner with minimal prep and maximum flavor!

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Desserts Recipes
Silky Dark Chocolate Truffles

by Micaela Harrasser April 21, 2025

April 21, 2025

Silky-smooth dark chocolate truffles made with just 4 ingredients. Includes vegan option and minimal prep time. The perfect homemade treat for gifting or special occasions!

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