A hearty Mediterranean bowl featuring bulgur in rich tomato sauce, topped with tender roasted aubergines and creamy honey-drizzled goat cheese. Perfect for a nutritious lunch or dinner.
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A fresh twist on classic millefoglie with basil-infused whipped cream and seasonal strawberries. Light, elegant, and perfect for spring entertaining. Includes vegan option!
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Elegant bite-sized cannelloni filled with creamy ricotta and spinach, nestled in rich tomato sauce. An elevated Italian classic that’s perfect for make-ahead meals!
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Protein-rich chicken leg quarters roasted with seasonal vegetables and Italian herbs. A healthy, one-pan dinner with minimal prep and maximum flavor!
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Silky-smooth dark chocolate truffles made with just 4 ingredients. Includes vegan option and minimal prep time. The perfect homemade treat for gifting or special occasions!
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A gluten-free Mediterranean quiche combining tender courgettes with smoky ricotta and pine nuts. Perfect for picnics, as side or starter! 🌿
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Sweet potatoes, crispy halloumi, and golden mushrooms come together in this cozy winter salad. Topped with toasted hazelnuts for that perfect crunch!
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Transform humble Jerusalem artichokes into an elegant, creamy flan! This cozy winter recipe combines earthy root vegetables with Italian cheeses and crunchy chestnuts
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This hearty farinata combines the earthiness of black kale, the creaminess of polenta, and the richness of beans – a true celebration of simple, seasonal ingredients that warm both body and soul.
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A stunning seasonal pie that combines rainbow chard, ricotta and pancetta in golden puff pastry. Quick to make, it’s your new favorite weeknight dinner!
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