veganrecipe

This hearty farinata combines the earthiness of black kale, the creaminess of polenta, and the richness of beans – a true celebration of simple, seasonal ingredients that warm both body and soul.

These toasted chickpeas are crunchy and super flavorful thanks to the mix of spices – perfect alone or as delicious addition to a salad!

Looking for a healthy, light and protein-packed snack? Try these croquettes: vegan & easy, enjoy them alone, in a salad or much more!