seasonalfood

Aperitivo is Italy’s ritual of connection. Here’s what it means, aperitivo vs apericena, and how I host Italian aperitivo nights in Amsterdam.

Try this delicious savory bake with kale-infused dough filled with pumpkin, sundried tomatoes, nuts & scamorza for extra flavor and textures 😉

This beautiful marble cake has pumpkin combined with dark chocolate. A perfect match for this light and easy seasonal cake!

This beautiful pumpkin flavored flan is super soft and rich thanks to the eggs and cheese. Topped with tasty mushrooms, it’s a must try!

These vegan cookies are made of sweet pumpkin, mixed with cinnamon and orange zest to create the perfect autumn treat!

Looking for a simple, rustic & veggie snack? This aubergine ‘schiacciata’ is the answer! Crunchy & divine, perfect as a side dish!

Looking for a refreshing, light and delicious treat? Then this strawberry mousse is the perfect solution! Super easy to make too 🙂

Try these soft, cloud-like delicious muffins filled with fresh strawberries and strawberry jam! Super easy and quick recipe!

Have you tried agretti before? They are light in flavor, nutritious and versatile – the perfect green side to fried eggs!

This delicious, seasonal recipe has pumpkin in the dough for a special, super flavorful twist! So fluffly and golden, you will love it!